\"light\" fettuccine alfredo
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 12 | ounces | Fettuccine |
| 1 | cup | Parmesan; freshly grated |
| ½ | cup | Reduced calorie margarine |
| ⅔ | cup | Evaporated Skimmed Milk |
Directions
Prepare fettuccine according to package directions. To cooked, drained pasta, add margarine, cheese and evaporated skimmed milk.
Toss to mix, serve immediately. Makes 6 (1 cup) servings. 197 calories per serving. This recipe comes from a Pet Milk label. Judy Garnett/NC
From: "Wgriffin" Date: 03 Apr 97 Meal-Master Format Recipes (Mailing List) Ä