Yield: 1 Servings
Measure | Ingredient |
---|---|
1 \N | Zucchini, peeled and chopped |
1 \N | Onion, chopped |
1 can | Tomatoes (whirled in blender) |
1 can | Tomatoes, roughly chopped |
3 cans | (small) green chiles |
\N \N | Garlic salt to taste |
Saute zucchini and onion until soft. Add remainder ingredients and simmer for 30 minutes.
Recipe by: Brenda Posted to EAT-L Digest by "Iris E. Dunaway" <hister@...> on Jul 5, 1997