Yield: 12 servings
|1 cup||Butter (or marg.); softened|
|4 cups||Flour, all-purpose|
|1 teaspoon||Ginger, ground|
|1 teaspoon||Cinnamon, ground|
|1 teaspoon||Nutmeg, ground|
Combine butter and sugar; add flour. Mixture will be crumbly. Put half of crumb mixture into a well-greased 13x9x2" pan; reserve other half.
Combine soda, spices, eggs, buttermilk, and vinegar. Pour over mixture in pan; top with reserved crumb mixture. Bake at 350 degrees for about 25 to 30 minutes.
SOURCE: Southern Living Magazine, sometime in the 1970s. Typos by Nancy Coleman.
Submitted By NANCY COLEMAN On 04-25-95