Wheat bread-bread machine
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
Pat Ballard (MGFN03A) | ||
1⅛ | cup | Water |
3 | tablespoons | Honey |
⅓ | teaspoon | Salt |
1½ | cup | Whole wheat flour |
1½ | cup | Bread flour |
1½ | teaspoon | Yeast |
Directions
Put liquid ingredients in first, with yeast in last. Bake on light setting, if you have one. Makes a 1 lb. loaf.