Western skillet rice
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Ground beef |
| 1½ | cup | Water |
| 16 | ounces | Can tomatoes |
| 1 | cup | Sharp cheese, shredded |
| 1 | Env. dry onion soup mix | |
| ¾ | cup | Uncooked rice |
| 1 | cup | Green peas |
Directions
Brown meat. Add soup mix, water, rice, tomatoes and peas. Simmer 25 minutes until rice is tender. Top with shredded cheese before serving.