Vidalia sweet onion pie
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Saltine cracker crumbs |
| 2½ | cup | Onions,vidalia, sliced |
| 2 | eaches | Eggs |
| 5 | tablespoons | Butter, melted |
| 2 | tablespoons | Oil |
| ¾ | cup | Milk |
Directions
salt and pepper to taste ¼ c. cheddar cheese, grated Combine crumbs and butter and press into an 8 inch pan. Bake eight minutes at 350 degrees. Saute onions in oil until tender and put into shell. Mix remaining ingredients except cheese and pour over onions.
Top with extra cheese and bake at 350 degrees for 45 minutes Shared by: Bill Jernigan, June/94.
Submitted By SHARON STEVENS On 05-06-95
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