Vegetable chopped liver
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Onions; sliced | |
| 4 | Eggs; hard boiled | |
| 1 | can | (12 oz) string beans; drained |
| 1 | can | (12 oz) peas; drained |
| 1 | can | (6 oz) mushrooms; drained |
| Salt | ||
| Pepper | ||
| Ground walnuts | ||
Directions
from Sonja Adler
Saute the onions,
In a processor - finely blend all the ingredients.
Add salt, pepper and ground walnuts to taste Posted to TNT - Prodigy's Recipe Exchange Newsletter by UCJU31A@... ( M BROOMER) on Nov 25, 1997