Yield: 1 Servings
|1 cup||Water boiling|
|1½ cup||Granulated sugar|
|½ cup||Light brown sugar -- firmly|
|3 tablespoons||Home made vanilla extract|
Combine the water and sugars together in a saucepan and stir until dissolved. Heat for 5 minutes over low heat, stirring constantly, just until the mixture begins to steam ( do not bring to a boil). Remove the pan from the heat and let cool. Stir in the glycerin, vanilla, and vodka.
Using a funnel, divide the liqueur between two 20-ounce decanters. Let age for at least 5 days
Recipe By : Red Fla