Uncooked grape juice

1 Quart

Ingredients

QuantityIngredient
2cupsConcord grapes
1cupGranulated sugar
1pintBoiling water (app.)

Directions

Place 2 c. washed and stemmmed grapes in a sterilized one quart jar. Add 1 c. sugar, and fill to overflowing with boiling water. Seal jar immediately, then shake jar enough to dissolve sugar. Allow juice to stand 4-6 weeks, until liquid is a clear red. Chill when you want to use, and strain off grapes.

SOURCE: Mommy