Uncooked cookies

Yield: 60 servings

Measure Ingredient
2 cups Sugar
½ cup Milk
4 ounces Margarine
3 cups Oats, quick cooking
1 tablespoon Cocoa
\N \N Lee Ann Moore
\N \N Lubbock, TX
\N \N in the Gustine, TX P-TC
½ cup Nuts; chopped OR
½ cup Coconut
1 teaspoon Vanilla

Put sugar, milk and margarine together in a saucepan and bring to a rolling boil; boil for one minutes. Mix together oats, cocoa, nuts or coconut, and vanilla. Pour the liquid over, and mix well. Drop by spoon- fuls onto waxed paper. Let set until firm.


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