Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 2 cups | Flour |
| ¾ teaspoon | Baking soda |
| ¾ teaspoon | Salt |
| 1 cup | Softened butter |
| ⅔ cup | Sugar |
| ½ cup | Brown sugar |
| 1 \N | Egg |
| 1 teaspoon | Vanilla |
| 12 ounces | Pack M&M semi sweet |
| \N \N | Chocolate candies |
| ¾ cup | Chopped nuts (optional) |
Preheat oven to 375. Combine flour, soda & salt; set aside. Cream together butter & sugars until very light & fluffy; beat in egg & vanilla. Blend in flour mix slowly. Stir in candies & nuts. Drop heaping teaspoonfuls onto ungreased cookie sheets. Bake 8-11 minutes until browned. Cool 1 minute on sheet; place on wire rack.
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