Turkey salad - jeam ramsay
2 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Turkey, cooked and cubed |
| 2 | cups | Iceburg lettuce, in bite- |
| Sized pieces | ||
| ¼ | cup | Raisins |
| ¼ | cup | Seedless grapes, halved |
| ¼ | cup | Pecans, finely chopped |
| 1 | medium | Bread & butter pickle, |
| Finely chopped | ||
| 2 | tablespoons | Onions. red or white, |
| Chopped coursely | ||
| ½ | cup | Salad dressing |
Directions
Combine all ingredients except salad dressing in a large salad bowl. make sure the cheese is mixed in and not in a large lump.
Add salad dressing and mix well. Chill for a least 20 minutes before serving.
Submitted By LOU RAMSAY On 02-12-95