Yield: 1 Servings
Measure | Ingredient |
---|---|
1 pack | Chicken Flavored Rice-A-Roni |
2 cups | Cooked Turkey; cubed |
2 \N | Jars Marinated Artichoke Hearts; (6 oz. each) |
1 tablespoon | Curry Powder |
⅓ cup | Mayonnaise |
1 \N | Green Pepper |
\N \N | Green Onions |
\N \N | Green Olives |
Cook rice-a-roni. Add diced peppers, onions, olives and artichoke hearts.
stir in mayonnaise and turkey.
Easy and *so* good. Good for leftover turkey Recipe by: Kathy Bradshaw <kbradshaw@...> Posted to brand-name-recipes by Meg Antczak <meginny@...> on Apr 03, 1998