Tunisian five-spice powder

1 /4 cup

Ingredients

QuantityIngredient
1tablespoonCloves
1tablespoonBlack peppercorns
teaspoonMalagueta pepper
teaspoonFreshly grated nutmeg
1teaspoonGround cinnamon

Directions

Grind together the cloves, peppercorns, and malagueta pepper. Add the nutmeg and cinnamon and blend well. Store in an airtight container.

Use to flavor lamb and vegetable dishes.

A World of Curries by Dave DeWitt and Arthur Pais ISBN 0-316-18224-9 pg 180 Submitted By DIANE LAZARUS On 01-25-95