Yield: 4 Servings
Measure | Ingredient |
---|---|
1½ pounds | Hamburger |
½ cup | Bread crumbs |
1 \N | Egg |
\N \N | Spices |
\N \N | ~~~~~~~~~SAUCE~~~~~~~~~~~~~ |
1 cup | Brown sugar |
2 tablespoons | Cornstarch |
1 cup | Ketchup |
¼ cup | Vinegar |
1 cup | Water |
1 teaspoon | Lemon juice |
Mix and shape into meatballs. Brown in fry pan or oven. Place in casserole dish. Dice 1 onion and sprinkle over meatballs. Pour sauce over top and bake 1 hour at 350. Submitted By BILL AND TRACY SWARTZ <BIGBILL@...> On SUN, 14 JAN 1996 103822 ~0700 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini