Tony danza's pasta a la tony
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Cappelini; cook; drain |
| ½ | cup | Olive oil |
| 4 | cloves | Garlic; mince |
| 3 | larges | Plum tomatoes; peel; seed, chop |
| ½ | pounds | Arrugula |
| 2 | cans | Baby clams |
Directions
In olive oil, sautégarlic; add tomatoes. Sauté5 minutes. Add arrugula and clam juice. Wilt arrugula. Add clams and heat through. Toss with cooked pasta.
Source: Regis and Kathie Lee TV Show.
Per serving: 989 Calories (kcal); 108g Total Fat; (96% calories from fat); 1g Protein; 8g Carbohydrate; 0mg Cholesterol; 4mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1½ Vegetable; 0 Fruit; 21 ½ Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.