Yield: 1 Servings
Measure | Ingredient |
---|
4 md ripe tomatoes -- seeded and : diced
4 TB red onion -- finely minced 3 TB fresh coriander or fresh
: basil
6 TB olive oil
: juice of two limes
1 md garlic clove -- peeled and : mashed
2 ts jalapeno -- minced
: salt and pepper
Combine all the ingredients in the top of a double boiler. Set over warm water and heat over a low flame. Serve warm with grilled flank steaks. Yield is about 2
½ cups.
Recipe By : NY Times 1988/tpogue@...
From: Mastercook Mac