Tofu \"cheese\" sauce

1 servings

Ingredients

QuantityIngredient
½poundsTofu, firm; crumbled
⅓cupLemon juice,freshly squeezed
⅓cupNutritional yeast flakes
⅓cupTahini, raw
3tablespoonsTamari
3tablespoons;water
1teaspoonBasil, dried
⅛teaspoonTurmeric
1Garlic clove; peeled
¼teaspoonPepper

Directions

Put all of the ingredients into a blender and blend until smooth.

Serve this sauce warm or at room temperature.

May All Be Fed by John Robbins/MM by DEEANNE