The duke of devonshire's recipe for a fried egg

Yield: 1 servings

Measure Ingredient
1 \N Egg
\N \N Butter
\N \N Bread
\N \N Oil

Place a frying pan over a medium heat. Add generous amounts of cooking oil to the pan, then break an egg into it.

Fry the egg for a few minutes. Serve with buttered bread.

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