Yield: 1 servings
Measure | Ingredient |
---|---|
4 \N | Serranos or green thais; stemmed |
2 \N | Garlic cloves; chopped |
1 teaspoon | Minced ginger |
1 tablespoon | Thai fish or soy sauce |
3 tablespoons | Lime juice |
¼ cup | Peanut oil |
Combining all in a blender & puree until smooth. makes about ½ Cup.
Posted to CHILE-HEADS DIGEST by "Eric & Elaine" <vassar@...> on Sep 10, 98, converted by MM_Buster v2.0l.