Yield: 1 Servings
|1 tablespoon||Garlic salt|
|2 teaspoons||Cayenne (ground red pepper)|
|2 teaspoons||Ground coriander|
|2 teaspoons||Ground cumin|
|2 teaspoons||Ground ginger|
|½ teaspoon||Ground cardamon|
|½ teaspoon||Ground cinnamon|
|\N \N||2. Sprinkle on fish fillets before broiling; on|
bite-size peeled carrots, potatoes and turnips in baking pan with a little olive oil and Tandoori Spice. Roast in a 400~F oven 35 to 45 minutes.
turkey or chicken cutlets before pan frying.
While you're at it, keep these in mind for gifts. Just put them in a pretty jar, and attach a few recipe suggestions with a ribbon. Makes a scant ½ cup.
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