Sybil carter's quick peanut pie

6 servings

Ingredients

QuantityIngredient
¾Sugar cookie dough*
2Chocolate candy bars**
1packVanilla pudding,instant
¼cupCoconut,shredded
2cupsMilk
½cupMarshmallows,miniature

Directions

* - roasted coconut refrigerator ** - with peanuts, sliced



1. Slice cookie dough into thin slices. Line lightly greased pie plate with cookies, pressing to form solid dough. Prick and bake at 375'F. about 10 minutes, or until browned. Cool. 2. Line with sliced candy bars. Prepare pudding according to package directions, add coconut, and pour over candy. Top with marshmallows.

Chill.