Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| ½ cup | Butter |
| ¾ cup | Apple cider |
| 3 pounds | Sweet potatoes |
| ¼ teaspoon | Nutmeg |
| ½ teaspoon | Salt |
| ¼ teaspoon | Cinnamon |
Boil sweet potatoes, peel, and mash them. Add cider, seasonings, and ⅓ cup of butter. Mix well. Place in greased baking dish. Dot with remaining butter. Bake at 375 degrees for about 30 to 40 minutes.
from the cookbook Favorite Recipes from our Best Cooks, and the recipe is by Karen Pharr Posted to EAT-L Digest by Russie Crombie <DJJRS@...> on Aug 2, 1997