Sweet and sour spicy rye bread
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2¼ | teaspoon | Active Dry Yeast |
| 2¼ | cup | Bread Flour |
| ¾ | cup | Rye Flour |
| 1½ | tablespoon | Orange Zest -- grated |
| ¾ | teaspoon | Ginger -- ground |
| ¾ | teaspoon | Cloves, Ground |
| ¾ | teaspoon | Anise Seed |
| ¾ | teaspoon | Salt |
| 1½ | tablespoon | Vegetable Oil |
| ⅓ | cup | Honey |
| ¾ | cup | Sourdough Starter |
| ¾ | cup | Water |
Directions
Add all ingredients in the order suggested by your ABM manual and process on the basic bread cycle according to the manufacturer's directions.
Recipe By : The Best Bread Machine Cookbook Ever From: Dan Klepach Date: 05-02-95 (159) Fido: Cooking