Sweet and sour pork chops #2
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Pork chops | |
| ½ | cup | Chopped celery |
| ¼ | Green pepper; chopped | |
| 1 | Tomato; cubed | |
| 1 | cup | Pineapple; cubed |
| Sweet and sour sauce | ||
Directions
Cook pork chops until well done. Saute celery and pepper until tender but still somewhat crisp. Add tomato and pineapple. Cook 1 minute. Place pork chops on platter. Cover with pineapple-vegetable mixture. Pour sauce over ingredients. Serve with steamed rice.
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