String beans with almonds
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pack | Frozen French-cut string beans |
| 1 | small | Can mushrooms |
| 2 | tablespoons | Almonds; blanched |
| 2 | tablespoons | Butter |
Directions
Cook string beans by directions on package. Sliver almonds; brown in butter, on low heat. Add mushrooms and [their] liquor. When mushrooms brown, add drained beans. Serve immediately.
Mrs. Gerald Thomas (Lottie Johnson) _Charleston Receipts_ Junior League of Charleston, SC First Printing 1950, Twenty-eighth printing 1993 ISBN 0-9607854-2-6 Typos by Jeff Pruett Submitted By JEFF PRUETT On 06-25-95