Strawberry-topped pretzels
24 Appetizers
Ingredients
Quantity | Ingredient | |
---|---|---|
24 | mediums | Strawberries |
24 | Miniature pretzels | |
½ | cup | White vanilla chips |
½ | teaspoon | Oil |
Directions
Rinse strawberries; pat dry with paper towels. Line cookies sheet with waxed paper. Arrange pretzels on paper-lined cookie sheet. In small saucepan, heat chips and oil over low heat until chips are melted, stirring frequently. Grasping each strawberry by stem, dip bottom half in melted chips; place strawberry on pretzel. Refrigerate until serving time. Yield: 24 appetizers Typed in MMFormat by cjhartlin@... Source: Great Summer Get-Togethers
Posted to MM-Recipes Digest by cjhartlin@... on Jul 9, 1999