Yield: 1 Servings
Measure | Ingredient |
---|---|
1 teaspoon | Sugar |
1 cup | Warm Water |
1 tablespoon | Yeast |
1 cup | Oatmeal |
2 tablespoons | Oil |
2 teaspoons | Salt |
¾ cup | Molasses |
1 cup | Boiling Water |
1 cup | Cold Water |
6 cups | Flour |
Dissolve 1 tsp sugar in cup warm water Sprinkle 1 tbsp yeast on top Mix in bowl 1 cup oatmeal 2 tbsp oil 2 tsp salt ¾ cup molasses Add 1 cup boiling water 1 cup cold water with fork stir yeast, add to mixture.
Add 6 - 6½ cups of flour.
Knead
Let rise to twice size. Punch down. Make into rolls. Dob with margarine on top. Let rise. Bake 350F for 15+ minutes.
Posted By Marni Tuttle <tuttle@...> On rec.food.recipes or rec.food.cooking