Spicy apricot chicken wings^
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Chicken wings, tips removed |
| 1 | cup | Apricot preserves |
| 2 | tablespoons | Cider vinegar |
| 1 | teaspoon | To 2 hot sauce |
| And disjointed | ||
| 1 | teaspoon | Chili powder |
| 1 | clove | Garlic, minced |
Directions
MARINADE
Combine marinade ingredients.
Place chicken wings and ½ cup marinade in a ziploc bag and marinte overnight in the fridge. Refrigerate remaining marinade.
Preheat oven to 400F.
Bake wings 30 minutes on a foil lined cookie sheet, brushing with marinade occasionally. Serve with reserved sauce. 8-10 servings.
Country Accents Christmas Cookies and Holiday Entertaining Ideas 1995 Shared by Carolyn Shaw 12-95
Submitted By CAROLYN SHAW On 12-30-95