Spam mac casserole

Yield: 8 servings

Measure Ingredient
\N \N Ingredients:
1 \N (7 oz.) pkg. elbow macaroni
2 tablespoons Margarine or butter
½ cup Chopped onion
1 cup Frozen peas and carrots
14 teaspoons Pepper
2 cups Milk
1 cup Shredded Swiss cheese
1 can (12oz.) Spam, cubed
2 tablespoons Flour
1 teaspoon Dijon mustard
\N \N Buttered bread crumbs

Directions: Prepare elbow macaroni according to package directions; drain. In medium saucepan, melt butter. Add oni9n, cook until tender.

Stir in flour, mustard and pepper. Blend in milk. Cook, stirring constantly, until thickened and bubbly. Add cheese; stir until melted. Combine macaroni, Spam, peas and carrots, and cheese sauce.

Pour into a 3-quart baking dish. Top with bread crumbs. Bake in 350 degree oven until hot and bubbly, about 30 minutes. Refrigerate leftovers. 6 to 8 servings.

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