Yield: 1 servings
Measure | Ingredient |
---|---|
½ ounce | Orgeat syrup |
¾ ounce | Orange curacao |
1½ ounce | Sweet and sour |
1½ ounce | Orange juice |
1½ ounce | White rum |
1 ounce | Rum |
Garnish: stemmed maraschino |
Recipe by: Space Needle Restaurant, Seattle Combine all ingredients.
Shake well and pour over ice in Tom Collins glass. Garnish.