Soy oat patties
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | c soaked soybeans or soy base | |
| 2 | T yeast flakes | |
| 1 | t Italian seasoning | |
Directions
½ c water
¼ t onion powder
⅛ t garlic powder
½ t salt
⅝ c rolled oats
Combine all ingredients except rolled oats in blender. Whiz until soybeans are chopped fine. Place in a bowl and add rolled oats. Let stand 10 minutes to absorb moisture. Take ½ cup scoop and form patties on a greased cookie sheet, or use a non-stick coated pan.
Cover patties with foil. Bake at 350 degrees 10-15 minutes on each side. Serve with tomato sauce.
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