Yield: 1 Servings
Measure | Ingredient |
---|---|
1 cup | White vinegar |
¾ cup | Mustard |
½ each | Onion, chopped |
⅓ cup | Water |
¼ cup | Tomato puree |
1 tablespoon | Paprika |
6 eaches | Garlic cloves, minced |
1½ teaspoon | Salt |
⅔ teaspoon | Cayenne pepper |
½ teaspoon | Black pepper |
Simmer all ingredients for 30 minutes. Allow to cool and flavors to blend.