Yield: 1 Servings
Measure | Ingredient |
---|---|
1½ cup | Prepared Mustard |
5 tablespoons | Brown sugar |
4 tablespoons | Tomato paste |
3 tablespoons | Apple cider vinegar |
1 tablespoon | Worcestershire Sauce |
½ teaspoon | Cayenne pepper |
½ teaspoon | Black pepper |
½ teaspoon | Garlic powder |
Combine and simmer for about 5 minutes to dissolve sugar. Don't overcook.