South carolina barbecue sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅔ | cup | Yellow prepared mustard |
| ½ | cup | White sugar |
| ¼ | cup | Light brown sugar |
| 1 | cup | Cider vinegar |
| 2 | tablespoons | Chili powder |
| 1 | teaspoon | Black pepper |
| 1 | teaspoon | White pepper |
| ¼ | teaspoon | Cayenne pepper |
| 4 | drops | Tabasco sauce |
| ½ | teaspoon | Soy sauce |
| 2 | tablespoons | Butter |
Directions
Combine all ingredients except soy sauce and butter in saucepan and simmer 10 minutes. Remove from heat. Stir in soy sauce and butter.
May be used as a basting sauce for barbecue meat or as a condiment when served with grilled pork, beef or chicken.
Recipe By : The Nashville Exchange From: D_swartz@... (Debbie Deneese