Sour cream wheat bread

Yield: 1 Servings

Measure Ingredient
1⅛ cup Sour Cream
2 tablespoons Apple Juice,Bottle Or Can
1½ \N Egg Beaters
1½ tablespoon Sugar
⅓ teaspoon Salt
⅓ teaspoon Baking Soda
1½ tablespoon Gluten
3 cups Whole-Wheat Flour
2 teaspoons Yeast

NOTES : Sandwich bread. Rises moderately high. 86 cal/oz D. German IV page 24 - medium

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