Smoked seafood salad

1 servings

Ingredients

QuantityIngredient
110gramsSmoked salmon - cut in strips
110gramsSmoked trout - cut in strips
110gramsFlavored smoked mackerel - cut in strips
Selection of lettuce leaves
Fresh fruits - to include grapes; nectarines and
; melon
Olives
Chopped chives
3tablespoonsOlive oil
1tablespoonWhite wine vinegar
1tablespoonLime juice
1tablespoonChopped chives
Salt and pepper

Directions

Combine lettuces, chopped fruits, olives and fish in a large bowl. Mix dressing ingredients, pour over salad and toss gently. Sprinkle with chopped chives. Serve with crusty bread. Substitutions: Cooked flaked cod, rock salmon, trout, salmon.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.