Smoked jalapeno jelly chops
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Jalapeno Jelly |
| 1 | tablespoon | Dijon mustard |
| 1 | tablespoon | Balsamic vinegar |
| 4 | Smoked pork chops 1\" thick | |
Directions
These are great for breakfast with a couple of eggs and tortillas. Yummm...
Serving Size : 4 Preparation Time :0:30 In a small bowl combine first 3 ingredients. Mix well. Grill pork chops on an uncovered grill over medium-hot coals for 12-15 min. turning once till medium rare (do not overcook). Brush with sauce during last 5 min. of grilling. Enjoy!
Posted to recipelu-digest by molony <molony@...> on Mar 06, 1998