Yield: 4 Servings
| Measure | Ingredient |
|---|---|
| 1 quart | Vanilla ice cream |
| ⅓ cup | Amaretto Di Sarino |
| ⅓ cup | White Cream De Cacao (Arrow) |
| \N \N | Whipped cream |
| \N \N | Kalua (small amount) |
Preparation : Mix ice cream in blender until creamy, slowly add liquor when softened. Pour into glasses and top with whipped cream.
Pour a little Kalua on top. Serves 4.