Yield: 4 Servings
Measure | Ingredient |
---|---|
1 quart | Vanilla ice cream |
⅓ cup | Amaretto Di Sarino |
⅓ cup | White Cream De Cacao (Arrow) |
\N \N | Whipped cream |
\N \N | Kalua (small amount) |
Preparation : Mix ice cream in blender until creamy, slowly add liquor when softened. Pour into glasses and top with whipped cream.
Pour a little Kalua on top. Serves 4.