Shrimp ceviche

50 servings

Ingredients

QuantityIngredient
5largesRed onions, diced
5Jalepenos, diced
5largesTomatoes, peeled and diced
½cupTo 1 c cilantro, chopped
cupTo 1 cup Lime juice
poundsCooked salad shrimp or more

Directions

Mix everything but shrimp together. Refrigerate for 4 hours or overnight. Add shrimp just before serving. Will keep for a week in the Frig. Submitted By KATHRYN CONE On 08-20-95