Seven-minute puddlng
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Sugar |
| 2 | tablespoons | Cornstarch |
| 2 | cups | Milk |
| 2 | eaches | Egg yolks |
| 2 | tablespoons | Butter or margarine |
| 1 | teaspoon | Vanilla extract |
Directions
In a microwave-safe mixing bowl, combine sugar and cornstarch. With a hand mixer, beat in milk and egg yolks until smooth. Microwave an medium for 5 minutes. Beat well with mixer. Microwave on high for 2 minutes; stir. Blend in butter and vanilla. Pour into serving dishes; cool. Yield: 3-4 servings
Recipe By : Taste of Home