Sensational curried salad

Yield: 1 Servings

Measure Ingredient
½ teaspoon Dijon mustard
½ teaspoon Curry powder
¼ teaspoon Sugar
¼ teaspoon Salt
1 Clove garlic; minced
2 tablespoons Lemon juice
½ cup Safflower oil
2 Heads boston lettuce
1 Navel orange
1 small Red onion; sliced *very*
Thinly
¼ cup Fresh cilantro; chopped
1 medium Avocado; chopped

Combine the mustard, curry powder, sugar, salt and garlic in a small bowl.

Blend in the lemon juice. Use a small whisk to gradually beat in the oil.

Set the dressing aside. Clean (remove the pith) and section the orange This is a wonderful salad especially when topped with grilled chicken which has been marinated in plain yogurt curry powder corriander (ground) ginger (ground) garlic and onion powder and white pepper I kind of make this by the seat of my pants. So anything goes. After marinating it for a few hours to overnight. I grill the chicken. And serve at room temperature over the salad.

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