Yield: 1 Servings
|1 can||Cream of celery or mushroom soup|
|⅛ teaspoon||Black pepper|
|4 cups||Potatoes, sliced|
|1 cup||Cheddar Cheese, shredded dash of paprika|
|½ cup||Onion, sliced|
Combine soup, milk, salt and pepper into a Pam sprayed 1½ quart shallow baking dish. Arrange alternate layers of onion, potatoes, cheese and soup mixture. Dot with margarine. Sprinkle with paprika.
Cover and bake for 1 hour at 375 degrees. Uncover and bake another `15 minutes until done. Serves 4-6. From: Earl Shelsby Date: 16 Apr 94 Submitted By COOK4U@... On TUE, 5 DEC 1995 133816 GMT