Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 2 fluid ounce | Rye whiskey |
| 1 teaspoon | Sugar |
| 3 dashes | Orange bitters |
Stir with ice cubes and pour into chilled old fashoned glass that has been rinsed with a dash or two of pernod. Garnish with a twist of lemon peel.