Sausage flavored mexican rice

Yield: 4 Servings

Measure Ingredient
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1 cup Onions -- minced
½ cup Hot sausage -- sliced
½ cup Mushrooms -- sliced
¼ cup Olive oil
1 cup Rice
1 teaspoon Salt
1 tablespoon Chili powder
3½ cup Tomato juice

In skillet saute onions, sausage and mushrooms in oil for 2-3 minutes. Add remaining ingredients; bring to a boil. Reduce heat; cover. Simmer for 18-25 minutes or until rice is tender.

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