Yield: 12 servings
|½ pounds||Sausage,cooked and drained|
|4 ounces||Grated Cheddar cheese|
|(about 1 cup)|
Mix together Bisquick and cheese,then add sausage.
Mix liquids, then add to solid mixture. Shape into small balls, flatten slightly. Bake @ 350 degrees 20 minutes on ungreased cookie sheet.