Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 1 \N | Whole salmon side; (2 to 3 pounds) |
| \N \N | Olive oil |
| 1 \N | Lemon |
| \N \N | Salt and pepper |
Preheat the oven to 350 degrees. Sprinkle the salmon with olive oil, lemon juice, salt and pepper. Wrap the salmon in foil and bake for approximately 15 minutes per pound.
Yield: about 4 servings
Converted by MC_Buster.
Per serving: 12 Calories (kcal); trace Total Fat; (5% calories from fat); 1g Protein; 6g Carbohydrate; 0mg Cholesterol; 2mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; ½ Fruit; 0 Fat; 0 Other Carbohydrates
Recipe by: COOKING LIVE SHOW #CL9353 Converted by MM_Buster v2.0n.