Yield: 1 Servings
Measure | Ingredient |
---|---|
4 cups | Grape-Nut Flakes |
2 cups | Grape-Nuts with raisins |
¼ cup | Flour |
½ cup | Shredded coconut |
½ cup | Chopped nuts |
⅓ cup | Peanut butter chips |
1 \N | Stick margarine |
⅓ cup | Light corn syrup; or more |
⅓ cup | Honey; or more |
Mix dry ingredients in bowl. Bring margarine, syrup and honey to a hard boil over medium heat, stirring constantly. Pour over dry ingredients and stir until all is moist. Bake in a 9 x 13-inch greased pan for 12 minutes at 400 degrees. Cut into bars when completely cold.
Posted to recipelu-digest by "Diane Geary" <diane@...> on Mar 21, 1998