Yield: 4 Servings
Measure | Ingredient |
---|---|
4.00 cup | Cubed ripe mango |
3.00 cup | Water |
¼ cup | Sugar; or to taste |
\N \N | Juice of 1 lemon |
\N \N | Lime wedges; for garnish |
Recipe by: Susan Feniger and Mary Sue Milliken In a blender, combine the mango and water and blend at high speed until
This recipe yields 4 to 6 servings.
Recipe Source: TOO HOT TAMALES with Susan Feniger and Mary Sue Milliken From the TV FOOD NETWORK - (Show # TH-6192 broadcast 02-19-1997) Downloaded from their Web-Site - Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.
02-24-1997