Red sauce supreme
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Hunt's ketchup |
| 1 | cup | Apple juice |
| ¼ | cup | Worcestershire sauce |
| 2 | tablespoons | Heinz 57 sauce |
| 2 | tablespoons | A-1 sauce |
| 1 | tablespoon | Maple syrup |
| 1 | tablespoon | Louisiana Hot Sauce |
| 4 | teaspoons | (heaping) Golden Delicious applesauce |
| 4 | teaspoons | Butter |
| ⅓ | cup | Brown sugar |
| 2 | teaspoons | Onion soup mix |
| 1 | teaspoon | Onion powder |
| ¾ | teaspoon | Celery seed |
| ½ | teaspoon | Beef bouillon granules |
| ½ | teaspoon | Paprika |
| ½ | teaspoon | Black pepper |
| ½ | teaspoon | Garlic powder |
| ½ | teaspoon | Oregano |
| ¼ | teaspoon | Cumin |
Directions
DRY SPICE MIX
Incredibly good with pork, chicken; even french fries.
Combine all ingredients. Power blend. Simmer for 15-30 minutes or until desired consistency (a thin sauce). SERVE HOT!! Posted to bbq-digest by "Magers" <Magers@...> on Oct 2, 1999, converted by MM_Buster v2.0l.